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Food Scientist 3.3 Schaumburg, IL Schaumburg, IL Full-time Full-time $80,000 - $110,000 a year $80,000 - $110,000 a year 12 days ago 12 days ago 12 days ago Position Summary: The Food Scientist will play a key role in formulating and developing new bakery products while ensuring taste, texture, and quality standards. Project involvement will extend from initial concept (or project initiation) through production and ongoing troubleshooting of manufacturing operations as required. This role involves staying. After registering you may be able to apply for this job directly (if still active) on (Gonnella Baking Company)'s site. Future job matches may be sent from Geebo approved job partners.
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